Spring Assembly 2024


Program Agenda

8:00 - 9:00 am      Registration Opens | Breakfast | Networking | Vendors

9:00 - 9:15 am      Welcome 

Speakers: Charlyn Fargo Ware, MS, RDN, LDN (Illinois Academy President)
Kathy Levin, RDN, CDCES, DipCLM (Illinois Academy CPI Chair)

9:15 - 10:15 am          Science to Simple: Making Nutrition Science Accessible
Speaker: Susan Kundrat, MS, RDN, LDN

10:15 - 10:30 am     Vendor Introduction | Break

10:30 - 11:30 am          Your Academy in Action
Speaker: Lauri Wright, PhD, RDN, LD, FAND (Academy President)

11:30 - 11:45 am       Vendor Introduction | Break

11:45 - 12:00 pm          State of the State

Speaker: Charlyn Fargo Ware, MS, RDN, LDN (Illinois Academy President) 

12:00 - 12:10 pm     Vendor Introduction

12:00 - 1:00 pm       Lunch | Networking | Vendors

12:45 - 1:00 pm       Award Announcements

1:00 - 1:20 pm          Illinois Legislative Update
Speaker: Andrew Kretschmar

1:20 - 1:30 pm         Vendors Introductions

1:30 - 2:30 pm          Improving Health Equity Through Quality: the GMCS
Speakers: Anne Coltman, MSHA, MS, RDN, FAND, FACHE
Tamaire (Tammy) Ojeda Avila, MHSA, RDN, LD

2:30 - 2:45 pm       Break | Build Your Own Snack Bar

2:45 - 3:45 pm          A Taste of Culinary Medicine
Speakers: Jan Dowell, MS, MHS, CCMS, RD
Charlyn Fargo Ware, MS, RDN, LDN
Kathy Levin, RDN, CDCES, DipCLM

3:45 - 4:00 pm      Wrap Up | Evaluations | Vendor Drawing 

Download speaker lineup


Virtual Spring Assembly 2023


Program Agenda

Day 1: Wednesday, March 15

5:00 - 6:00 pm          Academy of Nutrition and Dietetics President Presentation
Speaker: Lauri Wright, PhD, RDN, LD, FAND (Academy President-Elect)

6:00 - 7:00 pm          Illinois Academy General Membership Meeting
Speaker: Tina Lam, MS, RD, LDN, CDCES (Illinois Academy President)

Day 2: Friday, March 17

12:00 - 1:00 pm      Tweet, Snap, Post, Share: Ethics
Speaker: Drew Hemler, MSc, RD, CDN, FAND

1:00 - 2:00 pm          Stress Management for Dietitians in the Post Covid Era
Speakers: Crystal Cerderna-Meko, PsyD & Nicole Jeanette Franklin, PsyD, ABPP

Day 3: Wednesday, March 22

3:00 - 4:00 pm        Maternal/Fetal Nutrition Guidelines Through Pregnancy and Breastfeeding
Speaker: Shelby Hernandez, RD, LDN, CLC

4:00 - 5:00 pm          Food for Thought: Diet and the Microbiome
Speaker: Ellen Karlin, MMSc, RDN, LDN, FADA

Day 4: Friday, March 24

12:00 - 1:00 pm          Tackling Food Insecurity One Prescription at a Time
Speakers: Elizabeth Hassinger, MS, RD, LDN & Amy Carie, MS, RD, LDN

1:00 - 2:00 pm          Adapting Nutrition Guidelines to Latine Cultural Foods
Speaker: Krista Linares, MPH, RDN

Download speaker lineup

Updated August 2024