Picture This! Food Photography Basics to Elevate Your Business


Learn the basics of food photography to help teach and inspire patients and clients. You’ll learn everything from lighting to food styling – receiving useful tips along the way.

Suggested Performance Indicators: 

3.1.1, 3.1.4, 12.4.1

Learning Objectives:
1. Identify the key elements of photography.
2. Apply food styling techniques to improve food photography.

3. Recognize phone/camera settings and software for taking and editing photos.

Speaker:

Sara Haas RDN, LDN, is a food and nutrition expert with formal training in the culinary arts. She works as a freelance writer, recipe developer, food photographer, media authority, public speaker and consultant dietitian/chef. Sara is a former culinary and nutrition instructor and served as a National Academy of Nutrition and Dietetics Media Spokesperson. Sara has been featured in Eating Well, Allrecipes, The Kitchn, Simply Recipes, Spruce Eats, Shape Magazine, Parents Magazine, U.S.A. Today, The Wall Street Journal, The Huffington Post, Epicurious, BabyCenter, O Magazine and Today’s Dietitian Magazine. She has authored three cookbooks and shares her love of food and nutrition on her website (sarahaasmedia.com) and on Instagram (@cookinRD) and YouTube where she posts recipes, as well as nutrition and cooking tips.

The speaker has no conflict of interest to disclose.
Updated December 2024